Over the last decade, food trucks have developed into chef-driven operations with inspired menus, like YourPanadas (pictured above as “now”). John and Jinelle, the owners/operators of YourPanadas, hand craft their elevated empanadas and modify the menu with the season.
Foodtrucks nowadays are true restaurants on wheels that prepare your food made to order. These chefs and trucks are worthy of food shows on The Food Network, The Travel Channel, TLC, Netflix Originals, and more.
They look different, too, with full custom graphics and decked out trucks. We’ve seen customized grilles, flat screen tvs, LED lights, sound systems, … the works.
And when they’re out and about, the way they serve the food is different, taking the time to chat with a new customer and provide not only an amazing meal, but an experience as well.
Get out and go discover a gourmet food truck near you. To learn more about modern food trucks, check out WheresTheFoodTruck.com/wheels